Description
Nat sulph has traditionally been used for symptoms associated with gout. Indigestion and diarrhoea after farinaceous food, fruit, ice-cream or pastry. Pain in limbs compels frequent change in position; stiffness of knees; cracking of joints.
Always read the label and follow directions for use. Homoeopathic principles should be applied when using this remedy. If symptoms persist consult your health care professional promptly.
